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Silje Nergaard - Be Still My Heart
03:54
Zero Waste Shopping in Stockholm | VLOG & RANT
07:59
The shopping mall where everything is recycled - BBC News
02:25
Why Norway loves the electric car | Driving.ca
02:41
National Gallery of Denmark, Copenhagen
03:30
Gravad Laks - Gravad Lax - A delicious Nordic Dill-cured Salmon Dish Recipe
06:42
Future of the Fjords - First all-electric vessel in UNESCO Nærøyfjord
01:16
Hanne Kolstø - Greinene
04:02
Skeppshult cast iron manufacturing
06:54
Norwegian Waffles recipe - Easy, fluffy, classic
02:32
Karl Johans Gate - Oslo, Norway / Улица Карл Йохан, Осло, Норвегия
00:17
AURORA - Runaway
04:10
The Burberry February 2018 Runway Show, London (4K)
21:07
SKAM Case Julie Andem / Mari Magnus - ENGLISH - Mediamorfosis 2017
01:18:12
Hope - Ann Ringstrand & Stefan Söderberg Interview - Hope Book
12:37
PROOF America Sucks And Norway Rocks
04:31
The Story of Ørgreen
03:24
Hästens Handmade Beds
03:06
Hästens bed vs non Hästens bed flame test
04:06
Copenhagen Canal Tour Cruise Blue Netto Boats (4K) Part 2
04:06
Setesdalsbanen: Røyknes - Grovane minutt for minutt 9 august 2015
27:51
Jens Lekman - What's That Perfume That You Wear?
03:34
Torsken kommer II - Torske kroner nå
02:55
Kayak fishing at Vassdalsvik Sea Lodge
00:45
Norway to construct Stad ship tunnel
00:31
How do Swedes celebrate Midsummer?
01:17
SMØRBRØD Norwegian Smoked Salmon & Egg Open Face Sandwich. Homemade Recipe. Røkt laks og æg
01:56
The Amazing Story of the Man Who Cycled from India to Europe for Love
03:48
Peer Gynt ved Gålåvatnet 2015
04:40
Interviews about Slow TV and Saltstraumen on BBC Breakfast
12:39
Viking Oceans: Ole Bull, Norwegian Composer and Violin Virtuoso
04:36
Ski in Norway - Hemsedal
03:19
Nasjonale turistveger Allmannajuvet/ National Tourist Routes in Norway
01:57
Norway 4K Part Two Flåm Mountain Railway
13:51
Economics: How Scandinavia Got it Right
11:15
Land of Mine Official Trailer 1 (2016) - Roland Moller Movie
02:02
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Top 9 Hostels in Scandinavia for Backpackers and Students
Scandinavia is ideally among the most idyllic places in the world. Boasting fantastic mountains, beautiful coastline, jaw-dropping fjords, postcard-worthy farmland, super-efficient cities, and sociable...
Architecture
Business
New Norwegian Airline
A new Norwegian carrier founded in the midst of the global health crisis is set to enter the Norwegian and European market when air...
Books
5 Best Contemporary Scandinavian Writers You Should Read
Many interesting facts related to Scandinavian culture, tradition, and mentality make this region specific. The first similarity you will notice is related to their...
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Book from Scandinavia: On Eating Insects
The Nordic Food Lab in Copenhagen which was founded by René Redzepi and Claus Meyer in 2008 is a non-profit foundation for research into...
2015 – A Profitable Year for Norwegian
Europe’s third-largest low-cost carrier, Norwegian reached a total revenue of 22.5 BNOK (£1.8bn) in 2015 - an increase of 15 per cent. The production...
The Smiling Landscape of Southern Norway
Few places have so much rich nature to offer its visitors and residents as the Norwegian county of East Agder with Ulvøya as its...
Arctic Frontiers in Tromsø, Norway Goes Digital 2021
Arctic Frontiers goes digital 1 – 4 February 2021. Building Bridges was raised as a potential theme early last March, when the administration had...
Food & Drink
Scandinavian Celeriac
Celeriac has been known in Scandinavia for centuries, but has been used sparingly, mostly as a flavoring for soups and stews. The root is...
Scandinavian Poor Man’s Asparagus
Scorzonera and salsify are not very much in use today but were formerly an important part of bourgeois cooking. It has been grown in...
A Cabbage Called Swede
The large, round root, a subspecies of the cabbage, is known as rutabaga in the US, and neep in Scotland. It’s called kålrabi or...
Scandinavian Potatoes
Potatoes are the soul of Scandinavian cooking. They are eaten with almost every meal, and accompany anything traditional. You would think that, given such...
Food
Scandinavian Celeriac
Celeriac has been known in Scandinavia for centuries, but has been used sparingly, mostly as a flavoring for soups and stews. The root is...
